![]() He found reliable declines in most of the nutrients measured from the modern crops when compared to the older cultivars (Davis, 2013). Davis, (2013) compared the nutritional content of a variety of modern garden crop cultivars with the nutrient content of older cultivars. National Trust (2019) 'The State of Nature Report 2019'. Moving towards a sustainable, organic, more self sufficient way of producing delicious food. Abundance in our landscape: Edible Landscapes in gardens and greenspaces could help to provide communities with access to free fruit and vegetables, which could help to improve food security and provide piece of mind in times of uncertainty.Įdible Landscapes can create beautiful, edible ecosystems in our gardens resilient to forces of climate change and the uncertainty of the economy. ![]() Gardens of Eden doesn't use chemicals on any of our gardens, including our Edible Landscapes. Organic: The multidimensional, multi-species nature of an Edible Landscape means that chemical feeds and herbicides wont be necessary.Resilient: The diversity of species in a Food Forest or Edible Landscape helps to make these food systems more resilient to pests, diseases and a-biotic factors such as climate change.Their versatility means that an Edible Landscape can produce food in most domestic gardens as well as public spaces, community plots, verges, you name it. Versatile: An Edible Landscape can be designed for a variety of settings and can come in a range of sizes and themes.Reduce food miles/packaging: Food grown from an Edible Landscape in your garden wont travel far before you eat it and un-biodegradable packaging wont be necessary.Meaning the plants will be able to do their job and store carbon into the soil without it being dug up and released again. Store carbon: Because an Edible Landscape is created using perennial crops, the garden will not be tilled again.Most of the Edible Landscapes created by Gardens of Eden only require a couple of hours weeding a month. Low maintenance: Once established an Edible Landscape requires very little maintenance as watering, digging and sowing won't be necessary.Ecological: an Edible Landscape is a multidimensional, food producing ecosystem and many perennial edibles useful to us and used in Edible Landscaping also provide benefits to pollinators and other wildlife.Growing food in a Food Forest or Edible Landscape ecosystem has a variety of benefits, such as: ![]() Conventional agriculture, climate change, loss of habitat and pollution are all key contributors to the devastating loss of our native ecosystems that humans rely on (National Trust, 2019).Īt a time when we are looking at more ways to grow food more sustainably, we at Gardens Of Eden believe that Edible Landscaping has a role to play. Please get in touch to discuss your latest food forest design / edible landscaping project.Īccording to the National Trust (2019), UK wildlife is in massive decline, with several species facing extinction. Edible Landscaping is also a great way to grow and harvest exotic flavours straight from the garden, often fruits and flavours not available anywhere else and by using perennials and self seeding annuals, harvests will return year after year after year - without the need to re-sow or work the soil!Įdible Landscaping is the only way to create a beautiful, Willy Wonka inspired flavour factory in your garden. What if I told you all manner of tropical flavours can be grown year after year from one bed in the garden?Įdible Landscaping combines the Permaculture principle of 'Edible Forest Gardening' with conventional garden design theory, the result? Beautiful ornamental gardens with an edible twist! We believe that this using this combination of methods is the best of both, an ornamental garden with every plant producing something delicious to eat. Guava, ginger, cucumber and garlic, orange, rhubarb, persimmon and lemon.
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